1 medium sliced onion
1 2-pound boneless pork roast
1 8-ounce package of dried plums
1/2 cup of apple juice
1/2 teaspoon of salt
1/2 teaspoon of ground nutmeg
1/4 teaspoon of ground cinnamon
Place onion in crockpot, place roast on top of onions, top with plums. In a small bowl, mix remaining ingredients together, pour over plums. Cover and cook on low 7 to 9 hours until pork is tender.
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